Mouth-watering dessert recipes
December 23, 2008
Hey all you people with sweet tongue, here are some great mouth watering and lip-smacking desserts recipes-just check them out! I am sure you would love them.
Chocolate fudge
Ingredients:
1 tin condensed milk, 500 gm cashew nuts, ¾ cup sugar, ½ cup cocoa powder, 200 gm butter
Method:
Pour the condensed milk into heavy bottomed pan. In the meantime, chop the cashew nuts coarsely and, in another shallow pan, roast them till light brown and crunchy. Add this to the condensed milk. And in the sugar, cocoa and butter. Place on a medium or low heat and stir all the ingredients together till everything mixes well.
Keep stirring and mixing till the contents begin to leave the sides of the pan. This will take about 15-20 minutes.
Remove from heat.
Pour the fudge mixture onto a cool, greased baking tray and allow cooling.
Once cool, cut into squares and serve warm. It will taste even better when served warm with ice cream!
Papaya and watermelon with mango custard sauce
Ingredients:
3 cups diced watermelon, 2 cups diced ripe papaya, 2 tbsp assorted chopped nuts, 2 cups custard sauce, 1 tbsp strawberry crush
Method:
Prepare the fruits by cutting them into big chunks and chilling well. Prepare the custard using the custard power with milk and sugar. Chill well and then mix in the mango pulp, and pour into a serving bowl.
Top it with some strawberry crush. Arrange the fruits on a platter and serve the custard sauce along, garnished with chopped nuts.
You can try assortments of fruits like mango, pineapple, chikoos, and grapes with a berry flavored custard sauce.
Hope you all loved the above written dessert recipes and would surely try them in your homely kitchen as well at least once and excite your family members.
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