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Taste The Vast Treasures Of Sea

June 10, 2008

From coast to coast and shore to shore, the bountiful sea offers our taste palates much to choose from. It is an unending opportunity of delicacies waiting to be tried. If you are not that familiar with the different types of seafood available but would like to try some, here are some basics to help you get started! Let’s talk about fresh fish a wonderful way to enjoy it this summer!

If you like the taste of fish, there are many ways you can prepare and season it to make it a healthy, delicious meal. Need some ideas for the next time you want to prepare fresh fish? Try out a recipe that you can marinate, grained, bread or smother with a delicate sauce. If you do not enjoy picking the bones out of your fish, try some boneless varieties like halibut, marlin, shark, sole, swordfish, boneless salmon or trout.

Now that summer is here that means it is prime grilling season! Fresh fish is the ultimate healthy grilling experience! Here are some tips for grilling your fish favorites easily and deliciously: Almost every kind of fish can be cooked directly on the grill. If you have a more delicate fish you will want to be extra careful not to let it fall apart. Try a tantalizing marinade such as tarragon butter or a soy ginger marinade. Brush your fish before placing them on the grill to ensure the fish stays nice and tender. You do not need to marinade the fish for more than 30 minutes; fish absorb the rich flavors quickly.

To estimate proper cooking time, measure the fish at its thickest part, for each inch cook 10-12 minutes, keep the grill lid closed while barbecuing. Make sure to watch the fish carefully as cooking times can vary depending on the grill. To make sure your food is cooked thoroughly, use a fork and break up the flesh at the thickest part, if it appears soft and opaque and any juice is clear, you are ready to enjoy your delicious entree.

There are many other tasteful treats the sea offers us; lobster, crab and shrimp just to mention a few. As with any genre of food, you will learn what you like and don’t like and what is easiest to prepare. The choices are endless when it comes to creating delicious, healthy entrees with a variety of side dishes and sauces, you will sure to be the hot spot for dinner this summer.


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