Even if you choose the best ingredients for making your salad, you need to use the right salad dressing to make your recipe a knockout. Learn how to prepare yummy salad dressings and you can surely impress your guests with your culinary skills.
If you really want to try something extraordinary and offbeat then you can take a look at the recipes of these delicious salad dressings.
Oil-Free French Dressing
In order to make oil-free French dressing you need a can of low-fat tomato soup, a tablespoon of Worcestershire sauce, one-third cup of sugar, one-third cup of cider vinegar, half teaspoon of paprika, half teaspoon of ground mustard, one teaspoon of salt, quarter teaspoon of pepper, one minced garlic clove, and one tablespoon grated onion.
You need to whisk all these ingredients nicely in a bowl until they are combined properly. If some dressing is extra then you can store it in the fridge. Stir it nicely before using it again.
French Dressing With Catsup
You can easily prepare this at home. Enjoy it alone or share it with your friends. To make this French dressing you require half cup of salad oil, half cup of catsup, half cup of sugar, half of a medium sized onion, the juice of half a lemon, quarter cup of vinegar, and one teaspoon of paprika. Grate the onion nicely. Take a pint jar and mix all the ingredients nicely in it. Your salad dressing is ready and you can store it in the fridge. Use whenever you want to.
Garlic Salad Dressing
How about some garlic dressing now? If you want a rich and creamy dressing with a dash of garlic then you can try this recipe. You need one-third cup of skim milk, half cup of fat-free mayonnaise, one cup of low-fat sour cream, two teaspoons of sugar, one-eight teaspoon of freshly powdered black pepper, two finely chopped green onions, half teaspoon of salt, and two minced cloves of garlic. Add all these ingredients in a mixing bowl and keep in the fridge for about an hour before enjoying it with your salad.